Convenience stores are now showing up with breakfast options that are giving fast-food restaurants some serious competition. For years, places like McDonald’s and Dunkin’ were the go-to spots for a quick morning meal.
But now, things are changing. More people are stopping at convenience stores like Wawa, Sheetz, and Casey’s General Store for their grab-and-go breakfast options.
The numbers show clearly that fast-food breakfast traffic grew by only 1% this past summer. Convenience store food growth, on the other hand, grew by 9%. This change is part of a larger breakfast trend in 2025, and it highlights why fast food is losing breakfast sales.
Fast-Food Breakfast Competition
Fast-food chains have always counted on breakfast as an important part of their business. McDonald’s built its brand around the Egg McMuffin, and others followed with their own breakfast menus.
However, the truth is that most people (approximately 87%) still eat breakfast at home. This leaves only a small percentage of customers for restaurants to fight over, hence the intense fast-food breakfast competition.
For a long time, fast-food chains had the edge; then, convenience stores started upgrading their food offerings. They went from being just gas stations with snacks to “food-forward” stores.
They started serving hot sandwiches, breakfast burritos, and even fresh coffee. That move started taking customers away from drive-thru breakfasts.
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Why Fast Food Is Losing Breakfast Sales
One major reason why fast-food chains are losing breakfast traffic is price. With higher menu prices and a tough economy, many people are skipping eating out in the morning altogether.
Even McDonald’s, the leader in quick-service breakfast, admits that breakfast is now the “weakest” part of their day. In fact, their breakfast visits dropped from about 33% of all visits in 2019 to just under 30% in 2025.
When people do buy breakfast, they want the best deal for their money. Fast-food chains are trying to win customers back with value meals, like a McMuffin, hash brown, and coffee combo for $5. However, for many, the pull of convenience stores is stronger.
The Rise of Grab-and-Go Breakfast Options at C-Stores
Convenience stores have now discovered that food, not gas or lottery tickets, is their real money-maker now. In 2024, c-stores made $121 billion from food sales alone.
That is because morning and evening rush hours are the perfect time to sell grab-and-go breakfast options to people who stop for gas or coffee.
Surveys show the shift. In 2023, only about 56% of people saw convenience stores as a good alternative to fast food. In 2025, that number jumped to 72%. Stores like Wawa, Sheetz, and Casey’s have grown their customer base.
Big fast-food chains like McDonald’s, Burger King, and Wendy’s, on the other hand, have actually lost customers in the same period.
Customers also like variety. At a c-store, you can grab coffee, an energy drink, a yogurt smoothie, a dairy product, or even a banana to go with your breakfast sandwich. Fast-food chains don’t offer that much flexibility.
And more importantly, customers are noticing that the quality of convenience store food is improving. This makes them trust it more.
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A Breakfast Pizza With a Cult Following
Some convenience stores have even created unique foods that make people loyal fans. For example, Casey’s General Store has a famous breakfast pizza that is topped with eggs, cheese, and your choice of sausage, bacon, or veggies. Since it launched in 2001, it has gained a cult following, just like Taco Bell’s Mexican Pizza.
This shows that convenience stores are not just copying fast food anymore; they are creating their own hits. And for people like Brady Caviness, a Minneapolis professional, that breakfast pizza is his favorite travel treat.
When he’s at home, he might still stop by McDonald’s or Starbucks, but if he’s near a Casey’s, he goes straight there.
The breakfast battle between fast-food restaurants and convenience stores is far from over. However, c-stores are currently winning. Their food is cheaper and more flexible. The stores are also usually closer to where people already are in the morning.
In 2025, customers’ shift in breakfast trends shows that people care about both value and variety, and convenience stores deliver both. That is why convenience store food growth keeps rising, while fast-food chains are still searching for ways to bring customers back in the morning.